The Cellar
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A blend of Cortland and Empire apples aged on wild apple pomace then sweetened with local honey.
Single Varietal Northern Spy apples fermented completely to dry and then bottle conditioned for a traditional effervescent finish.
A blend of Cortland and Empire apples finished with raspberries and strawberries for a sweet finish.
Bramble Berry is based on a blend of Cortland and Empire apples that are fermented to dry. We then finish the cider off with a mixture of blackberries, raspberries, and blackcaps.
Our Frakenlees is a blend of the un-racked cider from each of our ferments throughout the year. Unrefined, unfiltered and aged on the lees this bottle conditioned cider is smooth, with bright acidity, and fine bubbles